Food Science
Home : Technology : Food Science
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• Innovations in Food Technology
Technical articles on food ingredients, safety and analysis, and packaging and processing for research and development and marketing departments in finished food companies.
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• Leatherhead Food Research Association
Offers information on scientific and legislative aspects of food, also consultancy and product development. [Requires subscription for full access.]
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• Leffingwell and Associates
Information on flavor and fragrance materials, industry news, shareware for food additives, and links to papers on olfaction, food science, carotenoids, and odor thresholds.
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• OurFood Database
Information about bacteriology, food-related disease, irradiation and genetic modification, yeasts and molds, and contaminants, with a bibliography.
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• The World of Food Science
Publishes articles, news of products, policies and regulations, and diary of events. Includes contributions in Spanish.
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• Western Grains Research Foundation
News of research in progress, crop information, criteria for funding projects and invitation to apply for grants, notes on sources of finance, and Board members.
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Guide to resources about agrochemicals, biochemistry, laboratories, physics and astronomy, software, biochemistry, reliability engineering, chemist, molarity, agriculture, medical physics and useful information with ScienceDirectory.info
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