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ScienceDirectory.info is a leading science website including agriculture, metrology, industrial engineering, earth sciences, geography, mathematic, aquaculture, aerospace and more. |
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AACC International
Benefits of membership, invitation to join, local sections, awards, industry news, career information and placement service.
http://www.aaccnet.org/ |
Arbor Nutrition Guide
Directory of resources divided into food science, clinical nutrition, applied nutrition and production and consumption of food.
http://arborcom.com/ |
CyberColloids
Consulting and research on hydrocolloids.
http://www.cybercolloids.net |
Explore Food Engineering
UC-Davis professor R. Paul Singh provides lectures, animations, formulas for food processing calculations, and links to related resources.
http://www.rpaulsingh.com/ |
Food Ingredients First
Industry news and links, supplier directory, product applications and research database.
http://www.foodingredientsfirst.com/ |
Food Science Central
A gateway to free and subscription based information relating to food science, food technology and food-related human nutrition, including feature articles, minireviews, internet links, regular news feed and website reviews.
http://www.foodsciencecentral.com |
Food Standard Australia New Zealand
Has information on microbial contamination of meats, food safety, food labeling, permissible additives and levels of chemical contaminants, and food standards.
http://www.foodstandards.gov.au/ |
Indian Milk Products Handbook
Description of book on products for food technologists, product developers, manufacturers and suppliers.
http://www.IndianMilkProducts.com |
Leatherhead Food Research Association
Offers information on scientific and legislative aspects of food, also consultancy and product development. [Requires subscription for full access.]
http://www.lfra.co.uk/ |
Leffingwell and Associates
Information on flavor and fragrance materials, industry news, shareware for food additives, and links to papers on olfaction, food science, carotenoids, and odor thresholds.
http://www.leffingwell.com/ |
OurFood Database
Information about bacteriology, food-related disease, irradiation and genetic modification, yeasts and molds, and contaminants, with a bibliography.
http://www.ourfood.com/ |
The World of Food Science
Publishes articles, news of products, policies and regulations, and diary of events. Includes contributions in Spanish.
http://www.worldfoodscience.org/ |
Western Grains Research Foundation
News of research in progress, crop information, criteria for funding projects and invitation to apply for grants, notes on sources of finance, and Board members.
http://www.westerngrains.com/ |
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